Organic wholemeal bread with seeds 520g

Description

Organic Wholemeal Bread with Seeds – Artisan Wholegrain Bread with Seeds

Product Features:

• Premium Ingredients: Made with a blend of malted brown flour, wholemeal wheat flour, rye flour, sourdough, water, and salt. All ingredients are natural and organic, ensuring exceptional taste and health benefits.
• Rich in Seeds: Perfectly balanced seeds enhance the bread with added nutritional value and a delightful crunch.
• Handcrafted Quality: Each loaf is handmade by an experienced artisan baker, guaranteeing a unique flavour and appearance.
• Traditional Fermentation Process: Prepared with natural sourdough, giving the bread a deep, slightly tangy flavour and extended freshness.
• Versatile Use: Ideal for breakfast with your favourite toppings, or as a base for sandwiches throughout the day.
• A Healthy Choice: Rich in fibre, vitamins, and minerals, making it an excellent choice for those focused on a healthy and balanced diet.

Weight and Price:

• Weight: 550g

Why Choose Our Bread?

• Organic bread guarantees quality and taste without compromise.
• Every loaf is crafted with passion and attention to detail to deliver the best culinary experience.
• A perfect choice for those who value natural ingredients and traditional baking methods.

The taste and aroma of homemade bread that cares for your well-being!